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ORDER FORM

BOOKS ARE OPEN FOR APRIL 2026
for later dates, please contact me.
Place your order for full or whole bakes using this form, and I will be in touch to confirm your pick up date/time. You are also welcome to email me with your request.
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April availability: Wednesday through Sunday
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Dates not available:
April 8, 9, 18, 24
*please submit your inquiry at least one week in advance.
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For the weekly menu where you can order individual items, please click here.

Full Orders Menu
Signature Menu
LEMON SCONES 8CT
$34
Wheat
Milk/Dairy

ROSEMARY SHORTBREAD 12CT
$24
Wheat
Milk/Dairy

TIRAMISU 8X8
$75
Wheat
Eggs
Milk/Dairy
Non-alcoholic

BANANA CREAM PIE 9"
$40
Wheat
Eggs
Milk/Dairy

CHOCOLATE CREAM PIE 9"
$45
Wheat
Eggs
Milk/Dairy

Seasonal Menu
VANILLA BEAN SCONES 8CT
8 generous-sized glazed scones
$34
Wheat
Milk/Dairy

ROSE-MISU 8X8
layered with rose milk tea soaked lady fingers, pistachios, and rose water bavarian cream
$75
Wheat
Eggs
Milk/Dairy
Tree nuts

MISO BUTTERMILK BISCUITS 8CT
an unexpected popular item here at BP. great for savory pairings like soup or gravy, breakfast sandwiches, or simply served warm with butter.
$30
Wheat
Eggs
Milk/Dairy
Soy

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